KARTINI, eka. Hambatan Dalam Pengembangan Gastrodiplomasi Untuk Mencapai Brand Image Kuliner Indonesia di Era Pemerintahan Joko Widodo. Journal of International and Local Studies, [S. l.], v. 6, n. 1, p. 1–14, 2022. DOI: 10.56326/jils.v6i1.1412. Disponível em: https://journal.unibos.ac.id/jils/article/view/1412. Acesso em: 5 dec. 2024.