Penerapan Bioteknologi Dalam Produksi Ternak  Untuk Meningkatkan Produk Asal Hewan

Ahmad Muchlis; Sema Sema; Abdul Latief Toleng; Herry Sonjaya

doi:10.56326/jitpu.v2i1.2179

Penerapan Bioteknologi Dalam Produksi Ternak Untuk Meningkatkan Produk Asal Hewan

Authors

Ahmad Muchlis Program Studi S3 Pertanian Pascasarjana Universitas Hasanuddin
Sema Sema Program Studi S3 Pertanian Pascasarjana Universitas Hasanuddin
Abdul Latief Toleng Fakultas Peternakan, Universitas Hasanuddin
Herry Sonjaya Fakultas Peternakan, Universitas Hasanuddin

DOI:

https://doi.org/10.56326/jitpu.v2i1.2179

Keywords:

bioteknologi, peternakan

Abstract

Biotechnology is a field that utilizes biological processes of organisms to generate products that are useful to humans. Furthermore, the relatively high cost of biotechnology and the general lack of knowledge among farmers are reasons why this method must be developed to be more economical and easier to use. The review article aims to review the successful applications of biotechnology in the field of farming that have been implemented, showing the increase in population production, genetic quality, and improvement of livestock animals.

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Published

2022-06-30

How to Cite

Muchlis, A., Sema, S., Toleng, A. L., & Sonjaya, H. (2022). Penerapan Bioteknologi Dalam Produksi Ternak Untuk Meningkatkan Produk Asal Hewan. Jurnal Ilmu Dan Teknologi Peternakan Terpadu, 2(1), 95–100. https://doi.org/10.56326/jitpu.v2i1.2179